I was writing an article the other day and I mentioned that we had been living abroad for six years now. SIX! I can't believe it. There ...

Scotland is all about comfort food and one of my favorites is Shepard's Pie, which I've made approximately 50 times in the six month...

Many Christmas traditions revolve around food and in our house, there's no exception. We started a tradition when we lived in Cortina of...

December is the best time for sweets and we like to have some on hand at all times. This year, while making a pecan pie for Thanksgiving, I ...

With Thanksgiving right around the corner, I thought it would be appropriate to share one of our favorite Thanksgiving recipes - green bean ...

We're starting to think about Thanksgiving over here, so this month I'll be posting two recipes that we're incorporating into ou...

When Ryan and I go to a new place, we like to explore: by wandering, by sightseeing and best of all, by eating. We're big believers in ...

Just in time for the fall/winter cold season, here's a recipe that we make all the time, whenever one of us feels a cold coming on. (I h...

Well! We've been super busy lately because we finally got all moved in to our new apartment (when we arrived, we were in a temporary apa...

After last week's post , I got about 1,000 recommendations to go up the coast to Anstruther for the world's best fish & chips. S...

Who's going camping this Labor Day weekend?! We haven't been at home in the U.S. for Labor Day in about 5 years -  we're always ...

Fish tacos are our favorite summer dinner. It used to be, when we lived in Italy, that we couldn't make proper fish tacos there so we...

August is corn season in Colorado and the other day our neighbor told us a trick.... ...place a piece of bacon around an ear of corn, w...

One of our favorite summer side dishes are grilled artichokes, and while they take a bit of time to cook, they're very easy prep-wise. P...

One thing that we picked up in Italy was the tradition of "aperitivo" which is that wonderful/fun/relaxing time of day when everyo...

Happy long weekend! What's everyone doing for the 4th of July (if you're in the USA)? We're heading to Maine tomorrow for the we...

What's your go-to summer drink? My favorite has always been the Paloma. It's not quite as sweet as a margarita and it's so refre...

One of our favorite dishes is spaghetti with homemade pesto and roasted cherry tomatoes but that can be pretty winter-y....and now that summ...

This salad is our first recipe of the summer, mainly because of the funny story behind it: we're constantly talking about how, in Americ...

Casunziei is completely Cortina, all the way. The normal reaction, if you've never heard of it - which most people never have - is to sa...